Welcome to the February issue of Tourism Review Online Magazine. The Adventure supplement is this time aimed at geocachers and their delight in exploring the world with a GPS device. For all those who prefer something less high-tech there is the Ethical part presenting various agritourism destinations and the beauty of farm work. If you seek rather a different kind of adventure head to Nigeria offering unspoilt nature and authentic traditions. Get updated about the latest challenges of this African country in the Destination supplement.
If you have ever doubted, why anybody would go for holiday home rental, think again. There are many advantages – not only those related to budget – that draw growing numbers of vacationers to comfortable holiday homes promoted online. Learn about the outlook of online holiday home rental sector in the Professional part. However, first of all open the Heritage supplement and let us invite you to taste the fabulous cuisine of Tuscany, Germany or discover the vegetarian world of Udupi.
The smell of veal in tuna sauce or freshly baked cheesecake with orange marmalade is for many people the reason to pack their bags and travel to the homeland of their favorite delicacy. Culinary tourists head to Tuscany in Italy, Vermont in the U.S., Germany, and even India to taste the unique Udupi cuisine. Let us invite you to the gourmand’s world.